Easy yummy dip to make and take to any party or gathering – or if you just want to snack around the house!
INGREDIENTS:
- 1 16oz. container sour cream
- 2 cups Mayonnaise
- 2 tbsp. Accent
- 2 tbsp. dried dill weed
- 2 tbsp. dried parsley
- 1 onion, chopped
- 2 2oz. packages dried beef, chopped
- 1 bag bagels, cut in bite sized pieces for dipping
Combine all ingredients (except bagels) in a bowl. Mix well. Refrigerate at least one hour. Stir again before serving. Use bagels to dip.



January 11th, 2009
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