INGREDIENTS:

• 8 cups rice chex cereal
• 1/2 cup butter
• 1 cup chocolate chips
• 1/2 cup peanut butter
• 2 cups powdered sugar, divided

DIRECTIONS:

1. Place cereal in a large pan, set aside.
2. Melt butter, chocolate chips, and peanut butter for two minutes in the microwave.  Stir until well-blended
3. Pour over cereal and mix until coated.
4. Place one cup of powdered sugar in paper grocery bag, then place coated cereal inside.
5. Add remaining sugar.
6. Fold down the top of the bag and shake until well coated.
7. Place on a flat pan to complete cooling.