I always enjoyed making Blonde Brownies as a kid for the family.  It was fun and easy.  I am going to have to dig up my childhood recipe.  Until then, here’s another version:

INGREDIENTS:

• 2 cups flour
• 1 tsp. baking powder
• 1/4 tsp. baking soda
• 1 tsp. salt
• 2 cups brown sugar, firmly packed
• 2/3 cups butter or margarine
• 2 eggs, slightly beaten
• 2 tsp. vanilla

DIRECTIONS:

1. Mix together flour, baking powder, baking soda, salt and set aside.
2. Melt together brown sugar and butter, blend in eggs and vanilla.
3. Add dry ingredients and blend together.
4. Put in 9 x 13 baking dish and bake at 350 degrees for 30 – 35 minutes.
5. Remove from oven and sprinkle with powdered sugar, chocolate chips, nuts and any topping of your choice.