INGREDIENTS:

• 1 pkg. flour tortillas
• 1/2 cup sugar
• 1 tsp. ground cinnamon
• non-stick cooking spray
• 1 container yogurt (your choice of flavor)
• 3 cups sliced fruit (your choice)
• 2 cups assorted berries (your choice)

DIRECTIONS:

1. Preheat oven to 375 degrees.
2. In a small bowl or plastic bag, combine sugar and cinnamon.
3. Cut each tortilla into six or eight wedges.
4. Place wedges in a single layer on baking sheets.
5. Spray wedges with cooking spray.
6. Sprinkle with cinnamon and sugar mixture.
7. Bake 5 – 7 minutes or until wedges are light brown and crisp.
8. Remove wedges to a wire rack to cool.
9. To serve, place wedges on a plate, drizzle with yogurt and top with fruits.