Grab the cucumbers while they’re still in season and taste great for this next recipe!

INGREDIENTS:

• 1 (8 oz.) package cream cheese, softened
• 1/4 tsp. garlic powder
• 1/4 tsp. salt
• 1/4 tsp. freshly ground black pepper
• 1 T Worcestershire Sauce
• 14 cup Mayonnaise
• 3/4 cup onion, chopped
• 2 cups cucumber, chopped

DIRECTIONS:

1. In medium mixing bowl, combine cream cheese, garlic powder, salt, pepper, Worcestershire Sauce, and mayo. 
2. Add onions and mix well. 
3. Mix in cucumbers four hours before serving.  Refrigerate.
4. Serve cold with large corn chips.