Easy Grilled Salmon Recipe

Easy Grilled Salmon Recipe even the kids will Love!


  • 1 1/2 pounds salmon fillets
  • lemon pepper to taste
  • garlic powder to taste
  • salt to taste
  • 1/3 cup soy sauce
  • 1/3 cup brown sugar
  • 1/3 cup water
  • 1/4 cup vegetable oil


  1. Season salmon fillets with lemon pepper, garlic powder, and salt.
  2. In a small bowl, stir together soy sauce, brown sugar, water, and vegetable oil until sugar is dissolved. Place fish in a large resealable plastic bag with the soy sauce mixture, seal, and turn to coat. Refrigerate for at least 2 hours.
  3. Preheat grill for medium heat.
  4. Lightly oil grill grate. Place salmon on the preheated grill, and discard marinade. Cook salmon for 6 to 8 minutes per side, or until the fish flakes easily with a fork.
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One Response to “Easy Grilled Salmon Recipe”

  1. ashley says:

    We make this recipe at least every other week, usually once a week! My husband LOVES fish, but my daughter and I don’t eat much of it, but we ALL LOVE this! I like it with a baked potato and a salad :)

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