September 6th, 2010 
admin Ingredients 1/4 cup butter 4 skinless, boneless chicken breast halves seasoned salt to taste 1 (8 ounce) package sliced fresh mushrooms 2 cups heavy cream Directions Preheat oven to 350 degrees F (175 degrees C). Place a ceramic, glass, or metal mixing bowl into the freezer to chill. Melt the butter in a skillet over [...]
September 3rd, 2010 admin Ingredients 2 (1/2 pound) New York strip steaks, sliced into thin strips 2 tablespoons cornstarch 2 tablespoons soy sauce 1 1/2 teaspoons white sugar3 tablespoons olive oil 1 sweet onion, chopped 2 cloves garlic, crushed 1 tablespoon oyster sauce salt and pepper to taste 1 pound snow peas 3/4 cup green peas 1 carrot, sliced [...]
September 1st, 2010 admin Ingredients 1 pound sweet Italian sausage 3/4 pound lean ground beef 1/2 cup minced onion 2 cloves garlic, crushed 1 (28 ounce) can crushed tomatoes 2 (6 ounce) cans tomato paste 2 (6.5 ounce) cans canned tomato sauce 1/2 cup water 2 tablespoons white sugar 1 1/2 teaspoons dried basil leaves 1/2 teaspoon fennel seeds [...]
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