July 20th, 2009 
admin INGREDIENTS: 1/4 lb. dry apricots 1 cup water 1/4 tsp. salt 1/2 cup sugar, more or less 1/2 cup vinegar or cider DIRECTIONS: Cook apricots in water in covered saucepan, very slowly, about 30 minutes or until soft and most of the water has been absorbed by the apricots. When soft, put apricots through a [...]
May 1st, 2009 admin INGREDIENTS * 1 (8 ounce) package thin spaghetti * 2 tablespoons sesame oil * 1 dash soy sauce * 1/2 teaspoon cayenne pepper * 1 red bell pepper, julienned * 1 bunch fresh cilantro leaves, finely chopped DIRECTIONS 1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for [...]
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