Archive for the ‘Breakfast’ Category

Mini Bacon-Cheese Cups

INGREDIENTS 1 box Pillsbury® refrigerated pie crusts, softened as directed on box 1 package (3 oz) cream cheese, softened 1 whole egg 1 egg yolk 1/4 cup chopped green onions (4 medium) 3 oz shredded Swiss cheese (about 2/3 cup) 8 slices precooked bacon (from 2.2-oz package), chopped (about 1/2 cup) Additional finely chopped green […]

Peanut Butter-Bacon Cookies with Maple Frosting

INGREDIENTS Cookies 1 roll (16.5 oz) Pillsbury® refrigerated sugar cookies 10 slices bacon, crisply cooked, crumbled (about 3/4 cup) 1/2 cup chopped peanuts Frosting 1  container (1 lb) vanilla creamy ready-to-spread frosting 1/4 teaspoon maple flavor DIRECTIONS 1. Let dough stand at room temperature 10 minutes to soften. Meanwhile, heat oven to 350°F. 2. In […]

Big Buttery Biscuits

Ingredients 2 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 1 tablespoon white sugar 1/3 cup shortening 1 cup milk Directions Preheat oven to 425 degrees F (220 degrees C). In a large bowl, whisk together the flour, baking powder, salt, and sugar. Cut in the shortening until the mixture resembles coarse meal. […]

Tex-Mex Scrambled Eggs

Ingredients: 1/4 pound bulk pork sausage 2 tablespoons chopped onion 3 (6 inch) corn tortillas, cut into bite size pieces 1 tablespoon vegetable oil 1/3 cup diced tomato 1 tablespoon seeded, finely chopped jalapeno pepper 1/2 teaspoon garlic powder 1/2 teaspoon salt 3 eggs, lightly beaten 1/4 cup shredded Mexican cheese blend  Directions: 1. In […]

Slow Baked Cinnamon Rolls

Ingredients 3/4 cup milk 1/4 cup margarine, softened 3 1/4 cups all-purpose flour 1 (.25 ounce) package instant yeast 1/4 cup white sugar 1/2 teaspoon salt 1/4 cup water 1 egg 1 cup brown sugar, packed 1 tablespoon ground cinnamon 1/2 cup margarine, softened 1/2 cup raisins (optional) Directions Heat the milk in a small […]

Banana-Peanut Butter Pancake Wraps

Ingredients: 4 Pillsbury® Frozen Buttermilk Microwave Pancakes 4 tablespoons peanut butter 4 teaspoons strawberry preserves 1 banana Directions: 1. Heat pancakes in microwave as directed on package. 2. Spread each warm pancake with peanut butter and preserves. Cut banana in half lengthwise, then crosswise. Place 1 piece of banana on each pancake; fold pancakes over […]

Amazingly Tasty and Easy Breakfast

  Sweet Sausage Bites Ingredients: 1/2 cup butter 1/2 cup chopped pecans 3 tablespoons packed brown sugar 3 tablespoons real maple syrup 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls (8 rolls) 24 cocktail-size smoked link sausages (from 16-oz package) Directions: 1. Heat oven to 400°F. In small microwavable bowl, microwave butter uncovered on […]

Mouth Wattering French Toast

Ingredients 1/4 cup all-purpose flour 1 cup milk 1 pinch salt 3 eggs 1/2 teaspoon ground cinnamon 1 teaspoon vanilla extract 1 tablespoon white sugar 12 thick slices bread Directions Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth. Heat […]

Tasty Whole Grain Waffles

Ingredients 2 eggs, beaten 1 3/4 cups skim milk 1/4 cup canola oil 1/4 cup unsweetened applesauce 1 teaspoon vanilla extract 1 cup whole wheat pastry flour 1/2 cup flax seed meal 1/4 cup wheat germ 1/4 cup all-purpose flour 4 teaspoons baking powder 1 tablespoon sugar 1/4 teaspoon salt Directions In a large bowl, […]

Delicious Rasin Scones

Ingredients 1 cup sour cream 1 teaspoon baking soda 4 cups all-purpose flour 1 cup white sugar 2 teaspoons baking powder 1/4 teaspoon cream of tartar 1 teaspoon salt 1 cup butter 1 egg 1 cup raisins (optional) Directions In a small bowl, blend the sour cream and baking soda, and set aside. Preheat oven […]