Mommy's Recipes Blog » Burgers http://www.mommysrecipesblog.com Blogging about delicious recipes that all moms can enjoy! Thu, 12 Jan 2012 19:57:10 +0000 en hourly 1 http://wordpress.org/?v=3.3.1 Ranch Burgers http://www.mommysrecipesblog.com/2011/07/28/ranch-burgers/ http://www.mommysrecipesblog.com/2011/07/28/ranch-burgers/#comments Thu, 28 Jul 2011 13:00:20 +0000 Ruthie http://www.mommysrecipesblog.com/?p=1359 Ranch Burgers Recipe

Ingredients:

2 pounds lean ground beef

1 (1 ounce) package ranch dressing mix

1 egg, lightly beaten

3/4 cup crushed saltine crackers

1 onion, chopped

Directions:

3. Preheat the grill for high heat.

2. In a bowl, mix the ground beef, ranch dressing mix, egg, crushed crackers, and onion. Form into hamburger patties.

3. Lightly oil the grill grate. Place patties on the grill, and cook 5 minutes per side, or until well done.

]]> http://www.mommysrecipesblog.com/2011/07/28/ranch-burgers/feed/ 0 Mouth Watering Burgers! http://www.mommysrecipesblog.com/2011/03/09/mouth-watering-burgers/ http://www.mommysrecipesblog.com/2011/03/09/mouth-watering-burgers/#comments Wed, 09 Mar 2011 18:33:29 +0000 admin http://www.mommysrecipesblog.com/?p=1204

Ingredients

  • 3 pounds lean ground beef
  • 1/2 medium potato, shredded
  • 1 tablespoon minced garlic
  • 12 ounces crumbled blue cheese
  • 2 teaspoons seasoned salt, or to taste
  • freshly ground black pepper to taste
  • 1/2 medium onion, chopped
  • 1/4 cup Worcestershire sauce
  • 2 eggs, beaten
  • 1/2 cup dry bread crumbs

Directions

  1. Preheat a grill for high heat. When the grill is hot, lightly oil the grate.
  2. In a large bowl, mix together the ground beef, potato, garlic, blue cheese, seasoned salt, pepper, onion, Worcestershire sauce, eggs and bread crumbs. Form into 10 balls, and flatten into patties.
  3. Grill for 5 minutes per side, or until well done. Serve on buns with your favorite condiments.
]]> http://www.mommysrecipesblog.com/2011/03/09/mouth-watering-burgers/feed/ 0 Cajun Style Burgers http://www.mommysrecipesblog.com/2010/08/30/cajun-style-burgers/ http://www.mommysrecipesblog.com/2010/08/30/cajun-style-burgers/#comments Mon, 30 Aug 2010 19:32:12 +0000 admin http://www.mommysrecipesblog.com/?p=1015


Ingredients

  • 1 pound ground beef
  • 3 tablespoons dry bread crumbs
  • 1 egg
  • 3 green onions, chopped
  • 1 tablespoon Cajun seasoning
  • 1 tablespoon prepared mustard
  • 1/4 cup barbeque sauce
  • 1 teaspoon Cajun seasoning
  • 4 slices Cheddar cheese

Directions

  1. Preheat grill for high heat.
  2. In a medium bowl, mix the ground beef, bread crumbs, egg, green onions, 1 tablespoon Cajun seasoning, and mustard. Form into 4 patties.
  3. In a small bowl, blend the barbeque sauce and 1 teaspoon Cajun seasoning.
  4. Lightly oil the grill grate, and cook the patties 5 minutes per side, or until well done. Place a slice of cheese on each burger, and allow to melt. Serve with seasoned barbeque sauce.
]]> http://www.mommysrecipesblog.com/2010/08/30/cajun-style-burgers/feed/ 0 Easy Beefy Taco Joes http://www.mommysrecipesblog.com/2010/08/09/easy-beefy-taco-joes/ http://www.mommysrecipesblog.com/2010/08/09/easy-beefy-taco-joes/#comments Mon, 09 Aug 2010 19:06:02 +0000 admin http://www.mommysrecipesblog.com/?p=991


Ingredients

  • 1 pound ground beef
  • 1 (10.75 ounce) can Campbell’s® Condensed Tomato Soup (Regular or 25% Less Sodium)
  • 1 cup Pace® Thick & Chunky Salsa
  • 1/2 cup shredded Cheddar cheese
  • 8 Pepperidge Farm® Classic Sandwich Buns with Sesame Seeds

Directions

  1. Brown ground beef in skillet. Pour off fat.
  2. Add soup and salsa. Heat through. Top with cheese. Serve on rolls.
  3. Serve with French fries and corn on the cob. For dessert serve chunky applesauce.
]]> http://www.mommysrecipesblog.com/2010/08/09/easy-beefy-taco-joes/feed/ 0 Barbequed Citrus Burgers http://www.mommysrecipesblog.com/2010/07/30/barbequed-citrus-burgers/ http://www.mommysrecipesblog.com/2010/07/30/barbequed-citrus-burgers/#comments Fri, 30 Jul 2010 05:05:12 +0000 admin http://www.mommysrecipesblog.com/?p=974

Ingredients

  • 1 lemon
  • 1 lime
  • 1 orange
  • 1 tablespoon barbeque sauce
  • 1 pound ground beef
  • 1/4 cup barbeque sauce
  • 4 slices pepperjack cheese
  • hamburger buns

Directions

  1. Grate the zest from the lemon, lime, and orange into a large bowl. Squeeze the juice from half of each piece of fruit into the bowl. Whisk in 1 tablespoon barbeque sauce. Stir in ground beef; mix well. Cover and refrigerate for 10 to 30 minutes.
  2. Preheat an outdoor grill for high heat, and lightly oil the grate.
  3. Form meat into patties. Grill with lid open, about 3 minutes per side. Brush each burger with one tablespoon barbeque sauce during grilling, coating both sides. Top burgers with pepperjack cheese and cook until cheese is melted and meat is no longer pink in the center, about 1 additional minute.

Barbequed Citrus Burgers

]]> http://www.mommysrecipesblog.com/2010/07/30/barbequed-citrus-burgers/feed/ 0 Popular Onion Burger Recipe http://www.mommysrecipesblog.com/2010/06/28/popular-onion-burger-recipe/ http://www.mommysrecipesblog.com/2010/06/28/popular-onion-burger-recipe/#comments Mon, 28 Jun 2010 11:20:21 +0000 admin http://www.mommysrecipesblog.com/?p=918

You can use a package of onion soup mix this quick and easy recipe!

Prep Time: 20 minutes

Cook Time: 16 minutes

Total Time: 36 minutes

Ingredients:

  • 2 lb. lean ground beef
  • 1 envelope dry onion soup mix OR 5 Tbsp. Homemade Onion Soup Mix
  • 1/2 cup tomato sauce
  • 8 hamburger buns, split
  • 4 Tbsp. butter, softened
  • 8 slices Swiss cheese
  • 8 slices tomatoes

Preparation:

Prepare and heat grill. In large bowl, combine ground beef, soup mix, and tomato sauce and gently mix. Shape into eight patties. Cook 4-6″ from medium coals for 14-19 minutes until thoroughly cooked, 160 degrees on a meat thermometer, turning once.

Spread cut sides of buns with butter, then grill just as the burgers are finishing. Serve burgers with cheese, tomatoes, and other traditional toppings on hamburger buns. 8 hamburgers

]]> http://www.mommysrecipesblog.com/2010/06/28/popular-onion-burger-recipe/feed/ 0 Mouth Watering Cheese Stuffed Burgers Recipe http://www.mommysrecipesblog.com/2010/06/25/mouth-watering-cheese-stuffed-burgers-recipe/ http://www.mommysrecipesblog.com/2010/06/25/mouth-watering-cheese-stuffed-burgers-recipe/#comments Fri, 25 Jun 2010 10:17:41 +0000 admin http://www.mommysrecipesblog.com/?p=916

Cheese Stuffed Burgers are easy to make as long as you follow a few rules.
Make the patties thin, press the edges together well, don’t press down on the burgers as they cook, and turn them only once on the grill.

Prep Time: 15 minutes

Cook Time: 10 minutes

Total Time: 25 minutes

Yield: 6 servings

Ingredients:

  • 2 pounds 85% ground chuck
  • 1 teaspoon seasoned salt
  • 3/4 cup shredded Havarti cheese
  • 1/2 cup shredded provolone cheese
  • 1/4 cup grated Parmesan cheese
  • 6 onion buns, split and toasted
  • 1/3 cup Miracle Whip salad dressing
  • 1/3 cup mild Dijon sandwich spread
  • 2 avocados, peeled and sliced

Preparation:

Sprinkle seasoned salt over the ground chuck and divide into six equal parts. Divide each part into 2 balls. On waxed paper, flatten the balls into 1/3″ thick rounds, making sure there are no holes in the rounds.In small bowl, combine all of the cheeses and toss to mix. Divide cheese mixture among half of the beef rounds. Top with remaining rounds. Press edges to seal.

Prepare and preheat grill. Refrigerate burgers while the grill is heating. Grill burgers over medium coals, turning just once, for 8-11 minutes until well done.

Assemble burgers by spreading bottoms of buns with Miracle Whip. Add burgers, Dijon spread, and avocados, then tops of buns. Serve immediately.

]]> http://www.mommysrecipesblog.com/2010/06/25/mouth-watering-cheese-stuffed-burgers-recipe/feed/ 0 Barko Burgers http://www.mommysrecipesblog.com/2009/08/27/barko-burgers/ http://www.mommysrecipesblog.com/2009/08/27/barko-burgers/#comments Thu, 27 Aug 2009 17:58:32 +0000 admin http://www.mommysrecipesblog.com/?p=358 INGREDIENTS:

  • 1 lb. hamburger
  • 1/2 cup ketchup
  • 3 T horseradish
  • 1/2 cup onion, chopped
  • salt & pepper
  • garlic powder

DIRECTIONS:

  1. Mix together the hamburger, ketchup, horseradish, onion,  garlic powder, salt and pepper.
  2. Spread 1/4 inch thick on open face of bun. 
  3. Place on baking sheet with foil.
  4. Bake at 400 degrees for 5 minutes, then broil until done. 
  5. Remove from heat and top with slice o cheese.
  6. Place back into oven until cheese melts.
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