August 12th, 2011 
Ruthie Ingredients: 4 teaspoons vegetable oil 3 eggs, beaten 1 medium head cabbage, finely shredded 1/2 carrot, julienned 1 (8 ounce) can shredded bamboo shoots 1 cup dried, shredded wood ear mushroom, rehydrated 2 green onions, thinly sliced 2 1/2 teaspoons soy sauce 1 teaspoon salt 1 teaspoon sugar 1/2 teaspoon monosodium glutamate (MSG) 1 (14 [...]
Posted in Appetizers, Chineese, Egg rolls, eggs, Vegetables 
Tags: authentic, chinese, egg rolls, eggs 
No Comments » July 24th, 2011 Ruthie Ingredients: 20 bamboo or wooden skewers (6-inch) 10 slices bacon 4 boneless skinless chicken breasts 1/4 cup peanut butter 1/4 cup soy sauce 1/4 cup apple juice or water 1/4 to 1/2 teaspoon crushed red pepper flakes Directions: 1. Soak skewers in water 15 minutes. Meanwhile, cut each bacon slice into 4 pieces; cook [...]
Posted in Chineese, nuts, Peanut Butter Tags: apple juice, bacon, Chicken, kabobs, peanut, red pepper No Comments » March 30th, 2010 Zyon Ingredients 1 egg 1 tablespoon water 1 tablespoon butter 1 tablespoon vegetable oil 1 onion, chopped 2 cups cooked white rice, cold 2 tablespoons soy sauce 1 teaspoon ground black pepper 1 cup cooked, chopped chicken meat Directions In a small bowl, beat egg with water. Melt butter in a large skillet over medium low [...]
