November 19th, 2011 
Ruthie INGREDIENTS 1 (7-oz.) pkg. flaked coconut 2 cups powdered sugar 1/2 cup instant nonfat dry milk 1/4 cup chopped candied red cherries 1/4 cup chopped candied green cherries 2 teaspoons butter, melted 3 tablespoons water 1 teaspoon almond extract 24 milk chocolate candy kisses, unwrapped DIRECTIONS 1. Line large cookie sheet with waxed paper. In large [...]
September 29th, 2011 Ruthie INGREDIENTS 4 oz (half of 8-oz package) cream cheese, softened 1 cup powdered sugar 1/3 cup peanut butter 1/2 cup milk 1 container (8 oz) frozen whipped topping, thawed 1 large graham cracker crumb crust (9 oz) Chocolate-flavor syrup for decorating DIRECTIONS 1. In large bowl, beat cream cheese and powdered sugar with electric mixer [...]
Posted in Chocolate, desserts, Peanut Butter, pie 
Tags: Chocolate, cream cheese, dessert, Peanut Butter, pie 
No Comments » August 23rd, 2011 Ruthie INGREDIENTS 14 fun-size milk chocolate-covered candy bars with chewy caramel and crispy crunchies (from a 12.5-oz bag) 28 craft sticks (flat wooden sticks with round ends) 1 box chocolate fudge cake mix 1/2 cup vegetable oil or melted butter 1 egg 1/2 cup powdered sugar or colored candy sprinkles DIRECTIONS Heat oven to 350°F (325°F [...]
Posted in Children's Favorites, Chocolate, cookies, desserts, Kids Recipes Tags: Chocolate, cookies, kids recipes No Comments » August 7th, 2011 Ruthie Ingredients: 1 1/4 cups brown sugar 1 2/3 cups white sugar 1 cup butter 1 cup corn syrup 1 1/4 cups heavy cream 3/4 cup whole milk 2 teaspoons vanilla extract Directions: 1. Combine brown sugar, white sugar, butter, corn syrup, cream, milk and vanilla in a medium saucepan over medium heat. Heat, stirring occasionally, [...]
Posted in Chocolate, desserts, Kids Recipes Tags: candy, caramel, Chocolate, kids recipes, vanilla No Comments » July 31st, 2011 Ruthie Ingredients: 1 (18.25 ounce) package vanilla flavored cake mix 2 egg yolks 1 cup butter 1 teaspoon vanilla extract 1/3 cup granulated sugar for decoration Directions Preheat oven to 350 degrees F (175 degrees C). Beat egg yolks and margarine together until well blended. Stir in vanilla. Gradually add cake mix while beating with [...]
Posted in Chocolate, cookies, desserts, Kids Recipes, Quick and Easy Tags: Chocolate, cookies, sugar, vanilla No Comments » January 25th, 2010 admin Ingredients: 2 cups Bisquick 1 1/2 cups milk 2 eggs 2 bananas, thinly sliced 1 jar Nutella or melted chocolate 1 stick of butter Directions: Mix together in a large bowl all of the bisquick, 1 cup of milk, and the two eggs. Next add the remaining milk until well mixed. Grease a crepe pan [...]
November 29th, 2009 admin Triple-Chocolate Cherry Bars Give your chocolate fudge cake mix a cherry twist by making these scrumptious moist and chocolaty bars! Prep Time: 10 min Total Time: 1 hour 48 min Makes: 48 bars 1 box Betty Crocker® SuperMoist® chocolate fudge cake mix 1 can (21 ounces) cherry pie filling 2 eggs, beaten 1/2 bag (12-ounce [...]
October 22nd, 2009 admin INGREDIENTS: 1/2 cup chunky peanut butter 1 (8 oz.) Cool Whip chocolate syrup DIRECTIONS: Mix peanut butter and Cool Whip. Put mixture in muffin tin. (This should fill about 12 muffin cups.) Drizzle with chocolate syrup. Freeze. They are ready to eat when completely frozen. If not eaten in one day, remove them from [...]
Posted in Children's Favorites, Chocolate, desserts, Peanut Butter Tags: Chocolate, Peanut Butter No Comments » October 12th, 2009 admin This one would be a great parent/child recipe to do together to bring to the classroom! INGREDIENTS: 1 bag round pretzels 2 bags Hershey Kisses (hugs) Plain M & M’s DIRECTIONS: Line two cookie sheets with parchment paper. Spread pretzels in a single layer on the cookie sheets. Place a Kiss/Hug in each pretzel. [...]
September 3rd, 2009 admin Football season is upon us! If you are an Ohio State Buckeyes fan, you will love this recipe. If you’re not, go ahead and make them anyway (just change the name). This is an easy recipe that a young child can help with. INGREDIENTS: 3 cups creamy peanut butter 3/4 cup butter, softened 2 T powdered [...]
