April 20th, 2011 
admin Ingredients 6 lamb shanks salt and pepper to taste 2 tablespoons olive oil 2 onions, chopped 3 large carrots, cut into 1/4 inch rounds 10 cloves garlic, minced 1 (750 milliliter) bottle red wine 1 (28 ounce) can whole peeled tomatoes with juice 1 (10.5 ounce) can condensed chicken broth 1 (10.5 ounce) can beef [...]
March 9th, 2010 Zyon Ingredients 1/4 cup honey 2 tablespoons prepared Dijon-style mustard 2 tablespoons chopped fresh rosemary 1 teaspoon freshly ground black pepper 1 teaspoon lemon zest 3 cloves garlic, minced 5 pounds whole leg of lamb 1 teaspoon coarse sea salt Directions In a small bowl, combine the honey, mustard, rosemary, ground black pepper, lemon zest and [...]
April 9th, 2009 admin INGREDIENTS (Nutrition) * 1/4 cup honey * 2 tablespoons prepared Dijon-style mustard * 2 tablespoons chopped fresh rosemary * 1 teaspoon freshly ground black pepper * 1 teaspoon lemon zest * 3 cloves garlic, minced * 5 pounds whole leg of lamb * 1 teaspoon coarse sea salt * add to recipe box Add to [...]
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