Archive for the ‘Spaghetti’ Category

Sicilian Spaghetti

Ingredients 1 pound spaghetti 4 tablespoons olive oil 3 cloves garlic, crushed 1 (2 ounce) can anchovy fillets, chopped 1 cup fine bread crumbs 1 cup chopped fresh parsley ground black pepper to taste 4 tablespoons freshly grated Parmesan cheese Directions Bring a large pot of lightly salted water to a boil. Add pasta and [...]

Spaghetti Squash

Ingredients 1 spaghetti squash, halved lengthwise and seeded 2 tablespoons vegetable oil 1 onion, chopped 1 clove garlic, minced 1 1/2 cups chopped tomatoes 3/4 cup crumbled feta cheese 3 tablespoons sliced black olives 2 tablespoons chopped fresh basil Directions Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet. Place [...]

Spaghetti Squash

Ingredients * 1 spaghetti squash, halved lengthwise and seeded * 2 tablespoons vegetable oil * 1 onion, chopped * 1 clove garlic, minced * 1 1/2 cups chopped tomatoes * 3/4 cup crumbled feta cheese * 3 tablespoons sliced black olives * 2 tablespoons chopped fresh basil Directions 1. Preheat oven to 350 degrees F [...]

My Family’s Favorite Spaghetti & Meatballs

Spaghetti with Meatballs Meatballs: 1 small onion 2 cloves garlic 1 lb. lean ground beef (or veal) 1 egg 1/3 cup breadcrumbs 1 tbsp. fresh parsley 1 tsp. dried oregano 1 tsp. salt (or to taste) 1/2 tsp. fresh black pepper Directions: Preheat oven to 400F. Finely chop onion and garlic and place in a [...]

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