Ingredients 1 egg, beaten 2 tablespoons water 6 boneless pork chops, 3/4-inch thick 2 tablespoons all-purpose flour 1 1/2 cups Pepperidge Farm® Herb Seasoned Stuffing, crushed 1 (10.5 ounce) can Campbell’s® Turkey Gravy Directions Beat the egg and water in a shallow dish with a fork or whisk. Coat the pork with the flour. Dip [...]