November 15th, 2011 
Ruthie INGREDIENTS 1 lb. wieners, sliced 1 (16-oz.) can (1 3/4 cups) pork and beans, undrained 1/2 cup chopped onion 1/2 cup ketchup 3 tablespoons brown sugar 1 (7.5-oz.) can Pillsbury® Refrigerated Buttermilk Biscuits 4 oz. (1 cup) shredded Cheddar cheese DIRECTIONS 1. Heat oven to 400°F. In medium saucepan, combine wieners, pork and beans, onion, [...]
February 17th, 2010 Zyon Very simple recipe! Boil 1 1/4 pounds green beans until tender; drain. Brown 3 sliced garlic cloves and 3/4 teaspoon red pepper flakes in a skillet with olive oil. Crush in a 28-ounce can plum tomatoes, add a handful each of basil and parsley and sprinkle with sugar and salt. Simmer 10 minutes. Add the [...]
April 16th, 2009 admin INGREDIENTS * 1 (15 ounce) can black beans * 1 cup salsa * 1 tablespoon ground cumin * 1 tablespoon chili powder * 8 (10 inch) flour tortillas * 1 cup shredded Monterey Jack cheese DIRECTIONS 1. Rinse beans in cold water, drain well. 2. Combine beans, salsa, cumin and chili powder in large pan. [...]
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