Ingredients 8 slices bacon 4 (10 inch) flour tortillas 4 tablespoons Ranch-style salad dressing 1 avocado – peeled, pitted and diced 1 tomato, chopped 1 cup shredded lettuce Directions Place bacon in a large, deep skillet. Cook over medium heat for 10 to 15 minutes, or until crisp. Drain, crumble, and set aside. Warm tortillas [...]