Posts Tagged ‘Breads’

Chili Cheese Dog Crescent Casserole

INGREDIENTS 2 cans (15 oz each) chili with beans 8 hot dogs, sliced 1 1/2 cups shredded American cheese (6 oz) 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet 1 tablespoon sesame seed DIRECTIONS 1. In 2-quart saucepan, mix chili and […]

My Mom’s Zucchini Bread Recipe

Ingredients 3 cups all-purpose flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon baking powder 3 teaspoons ground cinnamon 3 eggs 1 cup vegetable oil 2 1/4 cups white sugar 3 teaspoons vanilla extract 2 cups grated zucchini 1 cup chopped walnuts Directions Grease and flour two 8 x 4 inch pans. Preheat oven […]

Buttery Soft Pretzels

Ingredients 4 teaspoons active dry yeast 1 teaspoon white sugar 1 1/4 cups warm water (110 degrees F/45 degrees C) 5 cups all-purpose flour 1/2 cup white sugar 1 1/2 teaspoons salt 1 tablespoon vegetable oil 1/2 cup baking soda 4 cups hot water 1/4 cup kosher salt, for topping Directions In a small bowl, […]

Roasted Garlic Bread

Ingredients 3 bulbs garlic 2 tablespoons olive oil 1 (1 pound) loaf Italian bread 1/2 cup butter 1 tablespoon chopped fresh parsley (optional) 2 tablespoons grated Parmesan cheese (optional) Directions Preheat the oven to 350 degrees F (175 degrees C). Slice the tops off of the garlic bulbs so that the tip of each clove […]

Beer Bread Mix

Ingredients 2 1/2 cups self-rising flour 1/2 cup all-purpose flour 1/4 cup brown sugar 1 teaspoon baking powder 1/2 teaspoon salt 1/2 teaspoon onion powder 3/4 teaspoon Italian seasoning 1 (12 fluid ounce) can beer 1/4 cup butter or margarine, melted Directions Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9×5 […]

Irish Soda Bread

Ingredients 4 cups all-purpose flour 4 tablespoons white sugar 1 teaspoon baking soda 1 tablespoon baking powder 1/2 teaspoon salt 1/2 cup margarine, softened 1 cup buttermilk 1 egg 1/4 cup butter, melted 1/4 cup buttermilk Directions Preheat oven to 375 degrees F (190 degrees C). Lightly grease a large baking sheet. In a large […]

60 Minute Parkerhouse Rolls

INGREDIENTS: 2 pkgs. yeast 1/4 cup lukewarm water 1-1/2 cup milk 3 T sugar 3/4 tsp. salt 1/4 cup butter 4-1/2 to 5 cup flour   DIRECTIONS: Dissolve yeast in lukewarm water. Put milk, sugar, salt and 1/2 of the butter in a saucepan and heat until lukewarm. Add yeast and flour. Cover and place […]