Cookie: * 1/2 cup (1 stick) unsalted butter * 1/4 cup sugar * 1/3 cup cocoa * 1 large egg, beaten * 1 3/4 cups graham cracker crumbs * 1 cup shredded sweetened coconut * 1/2 cup finely chopped blanched almonds Peanut Butter Filling: * 1/3 cup unsalted butter, softened * 1/3 cup peanut butter [...]

Ingredients * 2 1/4 cups confectioners’ sugar, plus more for rolling* (please see Cook’s Note) * 15 ounces sliced almonds, with skin (about 4 1/2 cups) * 1 1/4 teaspoons ground cinnamon * 3 large egg whites, room temperature * 2 teaspoons finely grated lemon zest Directions Sift the confectioners’ sugar. Put 1/2 cup of [...]

Ingredients Cookies: * 1/2 cup (1 stick) unsalted butter, at room temperature * 1/2 cup, plus 2 tablespoons sugar * 1/2 teaspoon pure vanilla extract * 1/2 teaspoon pure almond extract * 1/4 teaspoon ground cinnamon * 1/4 teaspoon fine sea salt * 1 large egg * 1 1/4 cups all-purpose flour * 3/4 cup [...]

Ingredients * 1/2 cup raspberry jam or jelly * 1 tablespoon Chambord or kirsch * 2 1/4 cups all-purpose flour * 1 teaspoon baking powder * 1/4 teaspoon salt * 2 sticks (1 cup) butter, at room temperature * 2/3 cup sugar * 2 large egg yolks * 1 tablespoon finely grated lemon zest * [...]

Ingredients The foundation: * 1 1/2 sticks lightly salted butter, softened * 1 2/3 cups sugar * 1 orange, zested The dry ingredients: * 4 cups all-purpose flour, plus 1/2 cup additional for rolling, if needed * 1 1/2 teaspoons baking powder * 1/2 teaspoon baking soda * 1 tablespoon ground dry ginger * 1/2 [...]