Posts Tagged ‘Fish’

INGREDIENTS 1 can Pillsbury® refrigerated crusty French loaf 2 cans (5 oz each) tuna packed in water, drained 1/4 cup mayonnaise 4 slices (3/4 oz each) American cheese, cut in half diagonally DIRECTIONS 1. Heat oven to 350°F. Lightly spray large cookie sheet with cooking spray. 2. Cut loaf of dough crosswise in half to […]

Baked Fish Sandwiches

INGREDIENTS 1 can Pillsbury® refrigerated crusty French loaf 1/4 cup tartar sauce 8 frozen breaded fish sticks 1 cup shredded lettuce DIRECTIONS 1. Heat oven to 350°F. Lightly spray cookie sheet with cooking spray. 2. Cut loaf of dough crosswise into 4 pieces to make buns. Place dough pieces seam sides down and 2 inches […]

Grilled Salmon Skewers

Ingredients 1 pound salmon filet without skin 1/4 cup soy sauce 1/4 cup honey 1 tablespoon rice vinegar 1 teaspoon minced fresh ginger root 1 clove fresh garlic, minced pinch of freshly ground black pepper 12 fresh lemon wedges 12 skewers             Directions Slice salmon lengthwise into 12 long strips, and thread each onto a […]

Summer Grilled Shrimp

Ingredients 1 cup olive oil 1/4 cup chopped fresh parsley 1 lemon, juiced 2 tablespoons hot pepper sauce 3 cloves garlic, minced 1 tablespoon tomato paste 2 teaspoons dried oregano 1 teaspoon salt 1 teaspoon ground black pepper 2 pounds large shrimp, peeled and deveined with tails attached skewers Directions In a mixing bowl, mix […]

Shrimp Salad & Blu Corn Chips

Ingredients Red Chile Mayonnaise 1 cup Hellmann’s mayonnaise 2 tablespoons ancho chile powder 2 teaspoons fresh lime juice 1 teaspoon lime zest 1/4 cup chopped cilantro Salt and freshly ground black pepper Shrimp Salad 1 pound cooked shrimp (21-24 size), each shrimp, cut into 3 pieces 1/2 cup finely diced celery 1/4 cup finely diced […]

Peppered Shrimp Alfredo

Ingredients 12 ounces penne pasta 1/4 cup butter 2 tablespoons extra-virgin olive oil 1 onion, diced 2 cloves garlic, minced 1 red bell pepper, diced 1/2 pound portobello mushrooms, diced 1 pound medium shrimp, peeled and deveined 1 (15 ounce) jar Alfredo sauce 1/2 cup grated Romano cheese 1/2 cup cream 1 teaspoon cayenne pepper, […]

Easy Summer Grilled Shrimp

Ingredients 3 cloves garlic, minced 1/3 cup olive oil 1/4 cup tomato sauce 2 tablespoons red wine vinegar 2 tablespoons chopped fresh basil 1/2 teaspoon salt 1/4 teaspoon cayenne pepper 2 pounds fresh shrimp, peeled and deveined skewers Directions In a large bowl, stir together the garlic, olive oil, tomato sauce, and red wine vinegar. […]

Ginger Chili Citrus Salmon

Ingredients 4 (6 ounce) salmon fillets 1 cup cider vinegar 1/2 cup olive oil 1/4 cup honey 2 tablespoons bottled lime juice 2 tablespoons bottled lemon juice 2 teaspoons grated orange zest 2 teaspoons chopped garlic 1/4 cup white sugar 2 teaspoons ground ginger 2 teaspoons chili powder 2 teaspoons crushed red pepper flakes 1 […]

Lemon Pepper Cod

Ingredients 3 tablespoons vegetable oil 1 1/2 pounds cod fillets 1 lemon, juiced ground black pepper to taste Directions In a large skillet, heat oil over medium high heat until hot. Add fillets and squeeze 1/2 of the lemon’s juice over the tops. Sprinkle with pepper to taste. Cook for 4 minutes and turn. Squeeze […]

Quick and Easy Tuna Casserole

Ingredients 1 (12 ounce) package egg noodles 2 cups frozen green peas 2 (10.75 ounce) cans condensed cream of mushroom soup 2 (6 ounce) cans tuna, drained 1 onion, chopped 10 slices American processed cheese ground black pepper to taste Directions Bring a large pot of water to a boil. Add noodles and frozen peas. […]