November 22nd, 2011 
Ruthie INGREDIENTS 1 lb uncooked ziti or other tubular pasta 1/2 lb bulk Italian sausage 1 medium onion, chopped (1/2 cup) 1 medium green bell pepper, chopped 2 cloves garlic, finely chopped 2 cans (15 oz each) pizza sauce 8 slices bacon, crisply cooked and crumbled 1/2 package (3.5-oz size) sliced pepperoni 2 cups shredded Italian [...]
July 8th, 2011 admin Ingredients: 1 egg 3/4 cup milk 1 cup shredded Cheddar cheese 1/2 cup quick cooking oats 1 teaspoon salt 1 pound ground beef 2/3 cup ketchup 1/4 cup packed brown sugar 1 1/2 teaspoons prepared mustard Directions Preheat oven to 350 degrees F (175 degrees C). In a large bowl, combine the egg, milk, cheese, [...]
July 26th, 2010 admin Ingredients 1/4 cup soy sauce 1/4 cup olive oil 2 tablespoons water 2 cloves garlic, peeled and chopped ground black pepper to taste 4 pounds beef tri tip, cut into 1/2 inch slices Directions In a large, non-reactive bowl, blend the soy sauce, olive oil, water, garlic, and pepper. Place the beef tri tip in [...]
September 11th, 2009 admin INGREDIENTS: 1 lb. sausage 1 large onion 2 cans black eyed peas (reserve juice) 1 cup dry rice, cooked according to pkg. directions 1 pkg. Lipton Onion Soup Mix 2 T chicken bouillon hot sauce (any brand) DIRECTIONS: Fry sausage with onion, then drain. Bring three cups liquid (black eyed pea juice plus water) [...]
August 27th, 2009 admin INGREDIENTS: 1 lb. hamburger 1/2 cup ketchup 3 T horseradish 1/2 cup onion, chopped salt & pepper garlic powder DIRECTIONS: Mix together the hamburger, ketchup, horseradish, onion, garlic powder, salt and pepper. Spread 1/4 inch thick on open face of bun. Place on baking sheet with foil. Bake at 400 degrees for 5 minutes, then [...]
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