August 25th, 2011 
Ruthie INGREDIENTS 1/2 lb bulk hot Italian sausage 1/2 cup shredded Cheddar cheese (2 oz) 1/2 cup shredded mozzarella cheese (2 oz) 1/2 cup chopped jalapeño chiles, seeds removed, if desired 6 eggs 6 tablespoons Old El Paso® Thick ‘n Chunky salsa 1 box Pillsbury® refrigerated pie crusts, softened as directed on box DIRECTIONS Heat oven [...]
Posted in Appetizers, cheese, eggs, Ethnic food, Mexican Dishes, Mexican Food, sausage, Snacks 
Tags: cheese, eggs, mexican cups, Mexican Food, sausage 
No Comments » January 29th, 2009 admin Tacos Ingredients: 1 lb. lean ground beef 1 small white onion, finely chopped 1 t. ground cumin 1/2 t. ground cardamon 4 T. chili powder 1 t. ground black pepper 1/3 C. tomato sauce In large skillet, saute ground beef until well browned, stirring occasionally. Drain fat. Add onion and seasonings. Reduce heat, cook while [...]
