Posts Tagged ‘pecans’

Peach-and-Toasted Pecan Ice Cream

Ingredients: 3/4 cup sugar 2 tablespoons cornstarch 1/8 teaspoon table salt 2 cups milk 1 cup heavy whipping cream 1 egg yolk 1 1/2 teaspoons vanilla bean paste* 1 cup peeled and coarsely chopped peaches 2 tablespoons light corn syrup 1 1/2 tablespoons butter 1 cup coarsely chopped pecans 1/4 teaspoon kosher salt Directions: 1. [...]

Kentucky Pecan Pie

  INGREDIENTS: 1 cup white corn syrup 1 cup brown sugar 1/3 tsp. salt 1/3 cup butter or margarine, melted 1 tsp. vanilla 3 eggs, slightly beaten 1 cup whole pecans, shelled Unbaked pie shell.   DIRECTIONS: Combine corn syrup, brown sugar, salt, butter, and vanilla.  Mix well with mixer. Add slightly beaten eggs and [...]

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