Ingredients 2 prepared 8 inch pastry shells 6 tart apples – peeled, cored and sliced 1/2 cup white sugar 2 teaspoons ground cinnamon 2 tablespoons all-purpose flour 3 tablespoons butter Directions Preheat oven to 350 degrees F (175 degrees C). Place sliced apples in a large bowl. In a small bowl combine sugar, cinnamon, and [...]



January 17th, 2011
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