September 17th, 2010 
admin Ingredients 4 tart green apples, cored and chopped 1/4 cup blanched slivered almonds, toasted 1/4 cup dried cranberries 1/4 cup chopped dried cherries 1 (8 ounce) container vanilla yogurt Directions In a medium bowl, stir together the apples, almonds, cranberries, cherries and yogurt until evenly coated.
September 15th, 2010 admin Ingredients 3/4 cup dry stuffing mix 1/2 pound maple flavored sausage 1 (8 ounce) can jellied cranberry sauce 1/2 cup maple syrup salt and pepper to taste Directions Prepare stuffing mix according to package directions. Brown the sausage in a skillet over medium heat; drain. Add the cranberry sauce and syrup; cook and stir until [...]
September 3rd, 2010 admin Ingredients 2 (1/2 pound) New York strip steaks, sliced into thin strips 2 tablespoons cornstarch 2 tablespoons soy sauce 1 1/2 teaspoons white sugar3 tablespoons olive oil 1 sweet onion, chopped 2 cloves garlic, crushed 1 tablespoon oyster sauce salt and pepper to taste 1 pound snow peas 3/4 cup green peas 1 carrot, sliced [...]
September 1st, 2010 admin Ingredients 1 pound sweet Italian sausage 3/4 pound lean ground beef 1/2 cup minced onion 2 cloves garlic, crushed 1 (28 ounce) can crushed tomatoes 2 (6 ounce) cans tomato paste 2 (6.5 ounce) cans canned tomato sauce 1/2 cup water 2 tablespoons white sugar 1 1/2 teaspoons dried basil leaves 1/2 teaspoon fennel seeds [...]
April 30th, 2010 admin Easy Broiled Filet Mignon Ingredients 2 (8 ounce) beef tenderloin steaks, cut 1 inch thick (about 1 pound total) 2 teaspoons olive oil 1/4 teaspoon onion powder Salt and pepper to taste 2 tablespoons minced shallot 2 slices bacon Directions Place oven rack in it’s highest position. Set oven to Broil. Rub steaks all over [...]
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