Posts Tagged ‘tuna melts’

INGREDIENTS 1 can Pillsbury® refrigerated crusty French loaf 2 cans (5 oz each) tuna packed in water, drained 1/4 cup mayonnaise 4 slices (3/4 oz each) American cheese, cut in half diagonally DIRECTIONS 1. Heat oven to 350°F. Lightly spray large cookie sheet with cooking spray. 2. Cut loaf of dough crosswise in half to […]