Ingredients: 2 (16.5-ounce) packages NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough 1/2 cup pink, red and/or white frosting or decorator icing 21 NESTLÉ CRUNCH Hearts Pink, red and/or white candy sprinkles or hearts 21 small cellophane treat bags with ribbon or twist ties Directions: 1. Preheat oven to 325°F (160°C). Line 15 1/2 x [...]



February 14th, 2010
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